Description: Photos Show the TWO Dehydrating Food Books You Will Receive. 1) "Hi & Dry, Nature's Way of Food Preservation" by Harlan Fredericks. 93 Pages. 1977. Contains information on how to dry foods and make fruit leathers Plus how to Dehydrator Construction and Operation. Condition: Has upper corner and edge slight staining. 2) "Excalibur, The Wonderful World of Dehydration" by Barbara Densley. 44 Pages. 1997. Beside information on how to dry food it also contains recipes for Using your already dried items. Condition: Pages are crisp and clean. Cover has spotting and age dirt. ** FREE MEDIA MAIL SHIPPING WITHIN U.S. ** vmmdR
Price: 17.5 USD
Location: Vicksburg, Michigan
End Time: 2024-11-30T20:07:44.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Hi & Dry AND Excalibur World of Dehydration
Signed: No
Bundle Description: TWO Books on Dehydrating Food
Custom Bundle: Yes
Book Series: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Varies by book
Original Language: English
Intended Audience: Adults
Inscribed: No
Edition: Varies by book
Vintage: Yes
Personalize: No
Type: How To /Recipe Books
Format: Paperback
Language: English
Author: Harlan Fredericks, Barbara Densley
Personalized: No
Features: TWO Books, Free Shipping within U.S.
Genre: Cookbooks
Topic: Preserving Food, Drying Dehydrating Food, Homesteading
Country/Region of Manufacture: United States
