Description: Eastanbul Kataifi Shredded Fillo Dough, Kadayif Pastry Dough, Kataifi, One of the Most Popular Syrup Sweetened Turkish Desserts, Shredded Phyllo DoughTRADITIONAL AND DELICIOUS: Kadayif, along with Baklava, is one of the most cherished syrup-doused desserts in Ottoman Cuisine and is widely enjoyed in various Middle Eastern and Balkan nations. It holds a significant place in Turkish, Greek, Albanian, and Arab cuisinesEASY DELECTABLE DESSERT IDEAL FOR UNEXPECTED GUESTS: Kadayif or Kadaifi is widely consumed with its crispy outside and moist inside basic recipe drenched in sugar or honey-based syrup and dressed with pistachio, nut, walnut, and/or cream dressing and fresh fruits. Ideal for unexpected guests at the last minute. Easy and practicalVERSATILE: This particular loose and bulk form is also used in many other Turkish Desserts as the main or complementary ingredient, as in kunafa or pudding with kadayif. it would be unjust to restrict the usage of dried Kadaif exclusively to desserts. In fact, there are numerous mouth-watering savory appetizers, deli meats, and main dish recipes that incorporate Kadaif, such as Chicken Kataifi Schnitzel, Fish Soup with Kadayif, or Katafi crusted soleLOOSE & EXCEPTIONALLY THIN FORM: Thanks to the loose form, our Katafi shredded phyllo dough can be shaped according to various recipes. It is especially suitable for utilizing as kanafeh pastry to inlay on Knafeh Plates. Eastanbul kataifi strands are exceptionally thin. Finer threads lead to faster cooking times, lighter and more consistent texture, and increased surface area, which allows syrup to penetrate each piece of kataifi more effectively, adding more flavor and moisture to the desertMADE & METICULOUSLY PACKAGED IN TURKEY: No mess; the outer box is thoughtfully shrink-wrapped for your convenience. The kataifi in the cardboard box is also wrapped separately to ensure freshness and pristine condition. Halal product. INGREDIENTS: Wheat Flour selected from the finest farms and producers of the region, Water. Allergen Warning: Includes wheat glutenEASTANBUL KADAIFI (KADAYIF-KATAIFI) Kadayif: A Legacy Dating Back to Thousand and One Nights Tales Kadayif, alongside Baklava, constitutes the two most favorited desserts of Ottoman Cuisine. Early versions of this legendary dish could be traced back even to the Thousand and One Nights Epic. Yet, Kadayif is a traditional Seljuk and Ottoman dessert. Although regarded overwhelmingly within Turkish culinary art, one could deem it as one of the shared gastronomical legacies of countries in the Middle East and Balkans, formerly lands of Ottomans. Therefore, versions such as Greek Kataifi, or Albanian Kadaif point to more or less the same connotation. Historical records also confirm that this imperial dessert is among the dishes mentioned in Sultans’ Royal Cuisine.
Price: 10.69 USD
Location: Carrollton, Texas
End Time: 2024-04-12T05:00:30.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Return policy details:
Brand: Eastanbul
MPN: Eastanbul Kadayif
Model: Eastanbul Kadayif
Regional Cuisine/Region: Turkish
Country/Region of Manufacture: Turkey
Product: Desserts
Type: Other
Available Variations
Color: Cup
Price: 10.89 USD
Available Quantity: 10
Quantity Sold: 0
Color: Rolled
Price: 10.89 USD
Available Quantity: 12
Quantity Sold: 2
Color: Shredded
Price: 10.69 USD
Available Quantity: 3
Quantity Sold: 3